Paella & Sangria
Sundays are special at Sobremesa and for that, we created the perfect Paella menu, cooked to order with locally sourced ingredients.
Pella de Verdure (for 2 people) £24.95
Saffron braised rice with Spanish sofrito and seasonal vegetables.
Paella la Safor (for 2 people) £34.95
This version of the Valencian paella comes from the Canton Safor. Cooked with chicken, duck, pork meatballs, rabbit, chorizo, white beans, green beans, sweet paprika, artichokes, saffron rice, and duck broth.
Paella de Mariscos (for 2 people) £32.95
Classic Spanish dish cooked with saffron braised rice, sofrito, king prawns. Mussels, baby squid, and white fish.
Paella Mixta (for 2 people) £36.95
Saffron braised rice with Spanish sofrito, king prawns, mussels, chorizo, chicken, rabbit, and pork meatballs.